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La Ciccia menu

5 dishes across 5 sections $50 to $100 Italian restaurant

Prices transcribed from the printed menu, last checked

Menu La Ciccia photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Is Antipastusu 6 dishes

  • Inzalaredda de Acciugasa e Arangiu US$17.00

    (Marinated White Anchovies Oranges Onions)

  • Calamareddusu Arrustiusu US$19.00

    (Roasted Monterey Calamari Basil Oil Mix Greens)

  • Prupisceddu in Umidu cun Tomatiga US$20.00

    (Baby Octopus stew in a spicy Tomato Sauce)

  • Casisceddu e Rughitta US$17.00

    (Burrata cheese Arugula Anchovies and Truffles dressing)

  • Inzalara de Birdura cun Cibudda US$10.00

    (Mix Greens Salad Pickled Onions Saba dressing)

  • Bottariga cun Appiu in Inzallada US$27.00

    (Shaved Bottarga and Celery Salad)

Is Primusu 5 dishes

  • Spaghittusu cun Allu Ollu e Bottariga US$28.00

    (Fresh Spaghetti Spicy Oil Garlic Cured Fish Roe)

  • Malloreddus a sa Campidanese US$26.00

    (Semolina Gnochetti Pork Sugo Pecorino Sardo Dop)

  • Pasta Cruzza cun Arrizonis US$32.00

    (Artisanal Fusilli Sea Urchin Tomato Cured Tuna)

  • Pasta Longa a su Nieddu US$26.00

    (Fresh Fettucine Seafood Citrus Zest Squid Ink)

  • Cicciones cun Crema de Casu US$27.00

    (Potato Truffles Gnocchi Pecorino Sardo Sauce)

Is Segundusu 3 dishes

  • Pisci de Mari Arrustiu

    (Seared Market Fish Tomato Olives Capers and Almonds) AQ

  • Gamberoisi Arrustiusu US$32.00

    (Oven Roasted Whole Prawns Basil Oil Parsley)

  • Pezza de Angioni a sa Saba US$39.00

    (Seared Lamb Tenderloin Tagliata Sardinian Saba)

Is Pratisceddussu 3 dishes

  • Birdura Cotta US$9.00

    (Vegetables of the Day)

  • Pani Guttiau US$12.00

    (Traditional Sardinian Flat Bread baked with EVOO and Pecorino)

  • Obia Cunfettada US$9.00

    (Marinated Olives)

Is Druccisi 4 dishes

  • Casu e Abbamele US$16.00

    (Sardinian Pecorini and Abbamele)

  • Arrescottu e Arangiu US$12.00

    (Fresh Ricotta Citrus Marmalade Honey)

  • Chocolate Panna Cotta Honey Toasted Hazelnuts US$12.00

  • Gellausu Mistusu US$13.00

    (Assorted Gelati, Bacio, Malaga, Goat Cheese and Black Figs)

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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